What goes into a Leclair box?
We start with single-origin cocoa and real butter, then temper every batch by hand in small runs. The chocolate does the talking from there.

Small-batch tempering
Each batch is tempered by hand, so every bite has that clean snap and smooth melt.

Straightforward ingredients
Single-origin cocoa, real butter, no shortcuts. The label lists what goes in the box.

Seasonal collections
Limited runs built around what's in season, from spring citrus to winter spice blends.

Hand-piped ganache
Every center is piped by hand, not machine, so textures stay delicate and true to flavor.

Made to order
We make your box after you order it, so it leaves our workspace as fresh as it gets.
Small batches, made with care, every single time
We temper each batch by hand and finish every box in our Toronto kitchen. No shortcuts, no rushing the chocolate.
20
Batches each week
Every batch is tempered and molded by hand in our Toronto kitchen.
500+
Happy customers
Individuals and businesses across Toronto have ordered our chocolate.
1
Year in Toronto
A new shop, building trust one small-batch order at a time.
32 Celebrations Sweetened So Far
From birthday mornings to office milestones, Toronto neighbors trust our small-batch boxes to make moments taste better.
Ordered a customized gift box for my mom's 60th. She called to say it was the prettiest chocolate she'd ever received. The dark sea salt pieces disappeared first.

Priya Sharma
Gift recipient's daughter, Toronto
We ordered 40 boxes for client appreciation week. The packaging alone got us emails. Then people started asking about the cocoa origin. Classy without trying too hard.

Daniel Okafor
Office manager at a Toronto design studio
The seasonal collection sold out at our market stall two weekends in a row. Customers kept coming back asking about Leclair by name. Our treat table became the main attraction.

Melissa Tran
Market vendor, Leslieville
I'm picky about chocolate. These are hand-tempered, you can taste it. The snap is clean and the fillings aren't overly sweet. This is my new default gift in Toronto.

James Whitfield
Regular customer, downtown Toronto
Get seasonal drops and behind-the-scenes notes in your inbox
We'll send occasional letters about new batches, upcoming collections, and what's happening in the kitchen. No filler, just honest details from a small Toronto chocolatier.
